it’s not a secret to anyone who may read this that i am not a cook. every now and then i can make cupcakes, or in the aforementioned blog post, a peach cobbler, but when it comes to actual cooking, it’s just not for me.
but B can cook! and he likes to do it, which makes it a perfect situation for me. my most favorite thing that he makes is his buffalo chicken pizza. follow along, and perhaps you can make the greatest pizza on earth.
|start by getting the most awesome dough on earth, from publix. i don’t know what you would do if there were no publix. that may be the hardest thing for me to get used to in austin.|
|put the chicken breasts in a skillet on the stove. you only need one; we usually cook everything at once, so we’ll be set for the week.|
|get messy with it. just throw some flour on the table and hammer out the dough.|
|roll between your hands to flatten it out (b did throw it above his head, however the camera was not cool enough to catch it).|
|all flattened out.|
|frank’s hot sauce is our favorite. you can of course use whatever you want. we like to not have taste buds at the end of a meal, so the hotter the better.|
|pour hot sauce over cooked chicken.|
|chop up some onion and bell pepper.|
|cut up the chicken, throw back in the skillet, and add more hot sauce.|
|throw some more hot sauce and ranch onto the dough…|
|smooth it out over the dough.|
|add the chicken…..|
|and of course, cover with mozzarella cheese.|
|throw in the oven at 350 degrees for about 20 mins, and voila!|
it is as good as it looks. enjoy with a cold beer.
look back during football season for a variation on this; buffalo chicken dip!!